By If you haven’t been to a Glenn’s Dinner & Wine Series night, you’re missing out! The next one’s Tuesday, March 8, at 7 p.m. Here’s a taste of what’s on the menu:
First course = French shallot soup, second course = braised young carrots, third course = ?. You’ll just have to click here to find out!
In addition to enjoying a four-course dinner prepared by the executive chef, you’ll sample a selection of wines chosen by Glenn’s sommelier to pair perfectly with each item in your meal.
Get ready for a fun and delicious dining and wining experience! Tickets are $75 per guest. Call (573) 447-7100 to reserve your table.
