Cooper’s Ridge Event Venue is hosting their first wine tasting and dinner pairing of the year, Uncorked!
Enjoy a new collection of wines paired with dinner courses crafted and prepared by Chef Craig Hindelang of Catering By Design. Doors open tomorrow at 6:30 p.m. for appetizers and welcome cocktails, followed by the main event at 7 p.m.
Tickets cost $100 and can be purchased here.
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