Bookshelf

A Taker of Morrows

Olivia DeSmit 0
Stephen Paul Sayers never thought he would be an author. Fiction writing seemed the furthest thing from what this research scientist and University of Missouri professor knew, but his profession was the cornerstone on which the protagonist…
Flavor

The Ultimate Caprese Salad

Amanda Elliott 0
This is a dish I can literally have every day, all summer long. It fits the bill on any hot and humid day when you need something a little lighter as a summer side dish, or it can easily be enjoyed as a main course, which is typically how I…
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Kona Ice CoMo

Olivia DeSmit 0
Most popular item: Blue Raspberry Favorite events: The Heritage Festival and MU football games Shaved ice wasn’t something Kona Ice Como co-owner Cathy Cook had tried before she became a franchise owner. She and her husband started the…
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Manzo’s Wood-Fired Pizza

Olivia DeSmit 0
Most popular item: Voodoo Chicken Pizza Favorite event: The Central Missouri Renaissance Fair The idea for Manzo’s Pizza food trailer came from a brainstorming session with a business partner, says Aaron Saeler, co-owner of Manzo’s…
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Lily’s Cantina

Olivia DeSmit 0
Most popular item: Garbage Burrito Favorite location: The Veterans Hospital George Nickols, the owner of Lilly’s Cantina, started his food truck because of his love for culinary arts and serving people. He named it after his daughter…