It’s more than a magazine; it’s a city. - Your Guide To Living, Working & Having Fun In Columbia

- PROMOTIONAL CONTENT - Heather Brown began her military career being sworn into service by her mother, an active duty captain in the United States Army Reserve. Through her eight years, Brown worked as a Civil Affairs Specialist,…

– PROMOTIONAL CONTENT – Robert Ross retired after serving 20 years in the U.S. Marine Corps. He spent three of those years in the infantry, and the remaining 17 in public affairs. He was stationed both in the U.S. and in Japan. During his…

- PROMOTIONAL CONTENT - Devara Brock served her country for many years in the Army, repairing top secret communication equipment. She says the highlight of her military career was being deployed to Saudi Arabia. Brock enjoys…

- PROMOTIONAL CONTENT- Joseph “Jo Jo” Blanton served in the Army as a 91E-Allied Trade Specialist, stationed in Kosovo, Germany. He is currently in the Reserve/Guard. Blanton is a highly decorated veteran, a two-time…

Enjoy a fun evening of custom-prepared cuisine and selected drink pairings from some of Columbia's finest including CC's City Broiler, Grand Cru, Brasserie French Steakhouse, and The Roof. Inside Columbia is partnering with Columbia…

Inside Columbia readers have spoken, and the 12th annual Best of Columbia results are official! Readers submitted more than 11,500 nominations and cast more than 815,000 total votes across 68 categories for their favorite food,…

Best Place to Buy an Antique More than 500 booths are tucked into 73,000 square feet at the Midway Antique Mall and Flea Market, making it the readers’ favorite place to buy an antique. Just off exit 122 on Interstate 70, this antiques and…

Best Athlete She’s tough. She’s fierce. She’s competitive — Mizzou’s Sophie Cunningham tops the list for Best Athlete. Her attitude on the basketball court is infectious, and her talent has helped draw record crowds to see the…

Best Appetizer If you haven’t tried the Nachos Bianco at Addison’s, a heapin’ helpin’ of Italian pasta chips covered with tasty toppings and Asiago cheese sauce, you’re missing out. The plentiful portion is piled high with tomatoes,…

Crab Rangoons are not traditional Chinese food, but they are delicious. You find them in just about every Chinese restaurant in the United States, but they originally started showing up on menus in San Francisco, not China, in the 1950s.…