Browsing Tag

wine cellar & bistro

Patty Palooza

Did you know that we Americans eat as many as 50 billion burgers a year — an average of three a week for every man, woman and child — enough to circle the globe 32 times? From fast food to gourmet extravaganzas garnished with gold leaf,…

Delicious Data

Manners mavens usually frown upon the use of cellphones at the dinner table. Yet, there might be good reason to stay connected during a meal out. Digital devices are becoming an important part of the dining experience. Restaurant owners in…

Here’s To 10 Years

Sarah Cyr was 25 years old when she first opened the doors to The Wine Cellar & Bistro. Her husband and co-owner Craig was 26. The couple saw that the space at 505 Cherry St. was full of new potential. Now 10 years later, the Cyrs…