Old Weinsburg Cocktail
Ingredients
- 1.75 ounces Old Overholt 100 Proof Rye
- .5 ounces Nux Alpina Walnut Liqueur
- .5 ounces Luxardo Amaro Abano
- .25 ounces rich Demerara sugar syrup
- Dash Angostura Bitters
- 1 Flamed orange peel
Instructions
- TO MAKE THE DRINK: Stir ingredients with ice for 10-12 seconds, strain and serve on the rocks. For the flamed orange peel, peel a wide swath from an orange and, using a lighter, flame the oil of the orange peel over the drink. Enjoy!