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Mint Mochatini

Ingredients
  

  • 1 ounce cold brew coffee  (9th Street PublicHouse uses coffee from Coffee Zone)
  • 2 ounces Baileys chocolate liqueur
  • 3/4 ounces Rumple Minze
  • 1 ounces Tavern Keep vodka

Instructions
 

  • Combine all ingredients in a mixing glass and shake. Pour into a martini glass and enjoy