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Flavor
Chill Out
Snuggle up with a hot cocktail in a new way this winter season with The Roof’s latest addition — igloos.
The…
Bites of Bliss
Good bagels are hard to come by in the Midwest. Technology has helped us with many things, but automating…
Coarse Correction
I have been a big fan of grits for a long time, or at least what I thought was grits. About 10 years ago I got to…
Pop-up Perfection
Columbia’s restaurant scene is expanding — not with brick-and-mortar places, necessarily, but with pop-up events.…
Coffee Curriculum
The first official cup of coffee — well, tea — served at the new Kaldi’s Coffee shop in Cornell Hall was a chai…
Columbia’s Foodie Scene
Columbia might not be as big as Chicago — or even Kansas City — but when it comes to food, we can compete with the…
Southern-Style Spoonbread
Spoonbread is like polenta met cornbread — and they called up soufflé and custard to have a party. This recipe is…
MVP Program
The Missouri Winery Visitors Program (MVP) encourages consumers — that’s you! — to explore Missouri wine country —…
Food and Wine Pairings
It's National Pork Month
Pair with your favorite Missouri Wine
Chardonel - Smoked Pork
Traminette - Sweet and…
The Sweet Spot
Peggy Jean’s Pies is serving up twice as much goodness in a new and improved location. Regular customers have no…
Splendid Spuds
Cooking scalloped potatoes has always been more of a method as opposed to a recipe for me. I never look up a recipe…
Food and Wine Pairings
Traminette
It is a white wine with both floral and fruity aromas. The semi-sweet taste of the wine cuts through…
Budget Bottles
Have you ever wandered down the wine aisle at the grocery store, seen bottles advertised for “Only $7.99!” and felt…
Dining Deals
A good deal is hard to pass up, especially when it’s a 12-ounce strip steak for less than $11. Yes, you read that…
Cuisine Culture
A lime-green storefront on East Broadway pops against a sea of brick and tan buildings in downtown Columbia.
The…
Potsticker Paradise
Just about every culture has some type of dumpling. They range from elaborate fillings with intricate folds, to…
Hot Smoked Salmon
It’s the best time of year to grill and smoke meat — and it’s currently in the middle of the wild Alaskan salmon…
Patio Perfection
The pleasure of "dining out" is magnified when it happens literally. Enjoy our warmer weather by dining al…
Touchdown Tipple
During the summer heat, beer or wine can seem too heavy, especially when you’re tailgating in the sun all day. The…
Be Our Guest
Dan Bauer and Ali Ratcliffe Bauer aren’t new to Columbia — or even new to The Wine Cellar & Bistro, which they…